 SOUP
and SALAD
S1. Miso Soup ...........................................................................................$ 2
Soy bean soup served with seaweed, mushroom, tofu, and
green onion
S2. Ushio Soup
.........................................................................................$ 4
Clear Japanese style fish broth with seaweed, red snapper,
and tofu
S3. Spicy Fish Soup..................................................................................$ 4
Fresh white fish with seafood, vegetables, and tofu
S4. Green Salad
.......................................................................................$ 7
Garden greens with house dressing
S5. Avocado Salad
...................................................................................$ 7
Garden greens with avocado and house dressing
S6. Wakame Salad
...................................................................................$ 5
Sliced cucumber and seaweed with house dressing
S7. Sunomono
..........................................................................................$ 7
Mixed seafood and seaweed with vinegar dressing

 LIGHTER
FAIR STARTERS
A1. Edamame
...........................................................................................$ 5
Boiled baby soy beans seasoned lighlty with sea salt
A2. Agedashi Tofu
...................................................................................$ 5
Golden fried tofu served in tentsuyu broth topped with
green onion and bonito flakes
A3. Gyoza
(Dumpling) .....................(5 pcs) ....... $ 5 ..............
(12 pcs)...... $ 9
Beef or vegetable dumplings served with ponzu sauce
A4. Salmon Gyoza
(6 pcs) ........................................................................
$ 8
Golden fried salmon dumplings served with avocado sauce
A5. Harumaki
(6 pcs) ...............................................................................
$ 7
Japanese-style, golden fried vegetable spring roll with
ponzu sauce
A6. Golden Fried
Chicken Roll (6 pcs) .....................................................
$ 8
Golden fried chicken breast rolled with onion, red pepper,
green pepper and mozzarella cheese, served with teriyaki sauce
A7. Butter Yaki
................ Shiitake Mushroom ..... $ 6 ........ Black
Cod ..... $ 14
Sauteed with butter and soy sauce
A8. Pan Fried Scallop
with Crispy Bacon ..............................................
$ 12
Pan fried bayside scallop topped with red onion, radish
shoot, deep fried garlic, and crispy bacon - served with avocado
sauce
A9. Sesame Coated
Asparagus (6 pcs) ...................................................
$ 8
Fresh asparagus wrapped with bacon strips, coated with
sesame seed - served with miso mustard sauce
A10. Yakitori
(2 skewers) .........................................................................
$ 6
Skewered chicken and vegetables charbroiled with signature
teriyaki sauce
A11. Sushi Pizza
........................... Salmon ......$ 7 .....................Tuna
..... $ 9
Golden fried rice crust topped with fresh toppings of
salmon (or tuna), green onion, aonori flakes, avocado and
tobiko - served with spicy and sweet sauce
A12. Sushi
(5 pcs) ....................................................................................
$ 8
Assorted nigiri sushi such as tuna, salmon, flounder,
shrimp, and white tuna
A13. Vegetable Tempura
(6 pcs) .............................................................
$ 7
Assorted vegetables lightly coated and deep fried until
golden
A14. Sweet Yam Potato
Tempura (6 pcs) ................................................
$ 7
Sweet Yam lightly coated and deep fried until golden
A15. Shrimp (2 pcs)
and Vegetable (3 pcs) Tempura
...............................$ 8
Shrimp and assorted vegetables lightly coated and deep
fried until golden
A16. Soft Shell Crab Tempura ................................................................
$ 9
Soft shell crab lightly coated and deep fried until golden
A17. Appetizer Sashimi
(9 pcs) .............................................................
$ 10
Chef's hand-picked selection of freshest and tastiest
fish
A18. Tuna Sashimi (7 pcs)
.......................................................................
$ 9
Chef's hand-picked selection of freshest and tastiest
tuna
A19. White Tuna Sashimi
(7 pcs) .............................................................
$ 7
Chef's hand-picked selection of freshest and tastiest
white tuna
A20. Salmon Sashimi (7
pcs) ...................................................................
$ 7
Chef's hand-picked selection of freshest and tastiest
salmon
A21. Beef Tataki (8 oz)
..........................................................................
$ 11
Thinly sliced top quality beef, lightly grilled and seared
to perfection with toppings such as green onion, and radish
shoot - served with miso mustard sauce
A22. Tuna Tataki (6 oz)
.........................................................................
$ 12
Thinly sliced top quality tuna, lightly grilled and seared
to perfection with toppings such as deep fried garlic, green
onion, radish, and radish shoot - served with gomadare sauce
A23. Salmon Tataki (8
oz) .......................................................................
$ 9
Thinly sliced salmon marinated in yuan yaki style, lightly
grilled and seared to perfection with toppings such as deep
fried garilc, thinly sliced radish, red onion, chive, and
radish shoot
A24. Albacore Tuna Tataki (8
oz) ..........................................................
$ 11
Thinly sliced albacore tuna marinated in yuna yaki style,
lightly grilled and seared to perfection with toppings such
as green onion and radish shoot
A25. Albacore Tuna Tartare
...................................................................
$ 9
Ocean fresh albacore tuna finely chopped with red onion,
avocado and chive - served with gomadare sauce
A26. Salmon Tartare ..............................................................................
$ 8
Fresh salmon finely chopped with red onion, avocado, chive,
basil and tomato - served with lemon glazed dressing
A27. Spciy Sashimi Salad - Salmon
........................................................
$ 8
Freshest and tastiest Atlantic salmon, sliced and mixed
with Ichiban's signature spicy sauce - served over spring
mix salad
A28. Spicy Sashimi Salad - Tuna,
Albacore Tuna or White Tuna ......... $ 11
Freshest and tastiest tuna, albacore tuna or white tuna,
sliced and mixed with Ichiban's signature spicy sauce - served
over spring mix salad
A29. Seaside Mix (Salmon and Tuna)
...................................................
$ 11
Freshest and tastiest salmon and tuna, sliced and mixed
with Ichiban's signature spicy sauce - served over spring
mix salad

 LUNCH
SPECIAL
LS1. Tofu Teriyaki
..................................................................................
$ 8
Golden fried tofu with mixed vegetables served in a bento
box with house salad, steamed rice, and miso soup
LS2. Shrimp Tempura ...........................................................................
$ 10
Three pieces of golden fried shrimp with assorted vegetables
served in a bento box with house salad, steamed rice,
and miso soup
LS3. Vegetable Tempura ........................................................................
$ 8
Assorted golden fried vegetables served in a
bento box with house salad, steamed rice, and miso soup
LS4. Chicken Teriyaki
.............................................................................
$ 9
Grilled chicken with mixed vegetables served
in a bento box with house salad, steamed rice, and miso soup
LS5. Yakinuku Teriyaki
...........................................................................
$ 9
Thinly sliced marianted top sirloin beef with mushrooms
and green onion served in a bento box with house
salad, steamed rice, and miso soup
LS6. Salmon Teriyaki ..............................................................................
$ 9
Grilled salmon with mixed vegetables served in
a bento box with house salad, steamed rice, and miso soup
LS7. Beef Teriyaki .................................................................................
$ 10
Grilled top sirloin beef with mixed vegetables
served in a bento box with house salad, steamed rice, and
miso soup
LS8. Tofu Teriyaki & Vegetables
Tempura ...........................................
$ 10 Tofu teriyaki and vegetable tempura served
in a bento box with house salad, steamed rice, and miso soup
LS9. Chicken Teriyaki & Shrimp
Tempura ............................................
$ 13 Chicken teriyaki and shrimp tempura served
in a bento box with house salad, steamed rice, and miso soup
LS10. Salmon Teriyaki & Shrimp
Tempura ..........................................
$ 13 Salmon teriyaki and shrimp tempura served
in a bento box with house salad, steamed rice, and miso soup
LS11. Beef Teriyaki & Shrimp
Tempura ...............................................
$ 14 Beef teriyaki and shrimp tempura served in
a bento box with house salad, steamed rice, and miso soup
LS12. Sashimi ........................................................................................
$ 10
Twelve pieces of assorted ocean-fresh fish served in a
bento box with house salad, steamed rice, and miso soup
LS13. Sashimi and Sushi .......................................................................
$ 11
Seven pieces of assorted fish and five pieces of nigiri
sushi served in a bento box with house salad, steamed
rice, and miso soup
LS14. Sushi A ........................................................................................
$ 11
Eight pieces of nigiri sushi and six pieces of California
roll served with house salad and miso soup
LS15. Sushi B...........................................................................................
$ 9
Six pieces of nigiri sushi and six pieces of of California
roll served with house salad and miso soup
LS16. Californai
Maki Set ........................................................................
$ 9
Califronai roll (Avocado, crab meat, cucumber and flying
fish roe) served with house salad and miso soup
LS17. Vegaetable
Maki Set .....................................................................
$ 8
Twelve pieces of avocado cucumber roll served
with house salad and miso soup
LS18. Dynamite and California
Set .......................................................
$ 10
Four pieces of Dynamite roll and six pieces of California
roll served with house salad and miso soup
LS19. Dynamite and Spicy Salmon
Set .................................................
$ 11
Four pieces of Dynamite roll and six pieces of spicy salmon
roll served with house salad and miso soup
LS20. Spicy Tuna Maki and Spicy
Salmon Maki Set ..............................$ 10
Six pieces of spicy tuna roll and six pieces of spicy
salmon roll served with house salad and miso soup
 A
LA CARTE
Two pieces of sushi or three pieces of sashimi.
L1. Tamago
(Egg Omelet) .........................................................................
$ 3
L2. Sake
(Salmon) ....................................................................................
$ 4
L3. Avocado
............................................................................................
$ 3
L4. Kani (Crab
Stick) .................................................................................
$ 4
L5. Butter Fish
(White Tuna) .....................................................................
$ 4
L6. Inari
(Fried Tofu) ................................................................................
$ 5
L7. Hirame
(Fluke) ...................................................................................
$ 5
L8. Hokkigai
(Suft Clam) ..........................................................................
$ 4
L9. Ika (Squid)
.........................................................................................
$ 4
L10. Masago
(Capelin Roe) .......................................................................
$ 4
L11. Saba
(Mackerel) ................................................................................
$ 4
L12. Tai
(Red Snapper) .............................................................................
$ 4
L13. Tako
(Octopus) .................................................................................
$ 5
L14. Ebi
(Shrimp) .....................................................................................
$ 4
L15. Tobiko
(Flying Fish Caviar) ................................................................
$ 4
L16. Hotategai (Scallop)............................................................................
$ 5
L17. Ikura
(Salmon Roe) ..........................................................................
$ 5
L18. Maguro
(Tuna) ..................................................................................
$ 5
L19. Unagi
(Barbequed Eel) .......................................................................
$ 4
L20. Amaebi
(Sweet Shrimp) ....................................................................
$ 5
L21. Hamachi
(Yellowtail) .........................................................................
$ 5
L22. Uni
(Sea Urchin) ................................................................................
$ 6
L23. King Crab
(Seasonal) ........................................................................
$ 7
L24. Toro
(Marbled Tuna) ..........................................................................
$ 7
L25. Toro
(Blue Fin Tuna, Seasonal) .........................................................
$ 14

 SASHIMI,
SUSHI and MAKI
Served with miso soup and green salad
SB1. Sashimi Dinner
(18 pcs)..................................................................
$ 16
A vareity of the freshest and tasties fish - served with
a bowl of steamed rice
SB2. Sushi &
Sashimi Dinner (21 pcs).....................................................
$ 16
Nine pieces of sashimi, six pieces of nigiri sushi, and
six pieces of California roll
SB3. Sushi Matsu
(14 pcs) ......................................................................
$ 14
Eight pieces of nigiri sushi and six pieces of California
roll
SB4. Sushi Take
(16 pcs) ........................................................................
$ 16
Ten pieces of nigiri sushi and six pieces of California
roll
SB5. Chirashi Sushi
(16 pcs) ..................................................................
$ 16
Assorted fish and seafood over a bowl of steamed rice
SB6. Vegetable Makizushi
Set (18 pcs) ..................................................
$ 12
Six pieces of sweet yam roll, six pieces of avocado-cucumber
roll, and six pieces of shiitake roll
SB7. Makizushi Set
(18 pcs) ...................................................................
$ 14
Six pieces of salmon roll, six pieces of California roll,
and six pieces of avocado-cucumber roll

 ICHIBAN
PARTY TRAY
Chef's selection of assorted slices of the freshest
fish, nigiri sushi, and maki
PT1. Sashimi Boat
- Small (25 pcs) ........................................................
$ 25
PT2. Sashimi
Boat - Medium (50 pcs) ....................................................
$ 50
PT3. Sakura
Matsuri - Sushi & Sashimi Combination (34 pcs)
.....................$ 35
Sixteen pieces of sashimi, twelve pieces of nigiri sushi,
and six pieces of California roll
PT4. Nami
Matsuri - Sushi
& Sashimi Combination (54 pcs) .......................
$ 50
Twenty four pieces of sashimi, eighteen pieces of nigiri
sushi, and twelve pieces of maki
PT5. Small
Party Tray - Sushi & Maki Combination (32 pcs)
.......................$ 30
Eighteen pieces of sushi and fourteen pieces of maki (Take
out order only)
PT6. Medium
Party Tray - Sushi & Maki Combination (56 pcs)
...................$ 50
Twenty eight pieces of sushi and twenty eight pieces of
maki (Take out order only)
PT7. Large
Party Tray - Sushi & Maki Combination (86 pcs)
......................$ 80
Fifty pieces of sushi and thirty six pieces of maki (Take
out order only)
PT8. Chef
Special Party Tray - Sushi & Maki Combination (86
pcs) ..........$ 100
Fifty pieces of sushi and thirty six pieces of maki
(Take out order only)

 VEGETABLE
MAKI (ROLL)
Daily fresh vegetable rolls - six pieces
C1. Kappa Maki
(Cucumber) .....................................................................
$ 3
C2. Avocado Maki
............................................................ ......................
$ 4
C3. Avocado &
Kappa (Cucumber) Maki
...................................................$ 4
C4. Shiitake Maki
(Mushroom) ..................................................................
$ 4
C5. Sweet Yam Maki
................................................................................
$ 4
C6. Asparagus Maki
................................................................................
$ 4
C7. Vegetable Tempura
Maki ..................................................................
$ 5
Served wtih avocado dipping sauce


CLASSIC
MAKI (ROLL)
Daily fresh fish rolls - six pieces
C8. California Maki
..................................................................................
$ 4
C9. Avocado &
Salmon Maki ...................................................................
$ 5
C10. Sake Maki
(Salmon) .........................................................................
$ 4
C11. Salmon Skin
Maki ...........................................................................
$ 5
C12. Tekka Maki
(Tuna) ...........................................................................
$ 5
C13. Spicy Salmon
Maki ..........................................................................
$ 5
C14. Spicy
Tuna Maki ..............................................................................
$ 7
C15. Hamachi Negi
Maki (Yellowtail and Green Onion) ...............................
$ 7
C16. Toro Negi Maki
(Tuna and Green Onion) ............................................
$ 7
C17. Unakyu Maki
(Eel and Cucumber) .....................................................
$ 7
C18. Futo Maki
(4 pcs) .............................................................................
$ 4
C19. Futo Maki
(8 pcs) .............................................................................
$ 7

 CONTEMPORARY
ROLLS
Our original selection of fusion sushi
roll (eight pieces)
P1. Philadelphia
Roll ...............................................................................
$ 9
Smoked salmon with cucumber, avocado, beet tempura bits
and cream cheese inside
P2. Caterpillar
Roll ..................................................................................
$ 9
Barbequed eel and cucumber wrapped with thinly sliced
avocado - topped with spicy sauce
P3. Spider Roll
........................................................................................
$ 9
Soft shell crab tempura, cucumber and avocado wrapped
with sweet soy sauce
P4. Golden Spider
Roll ..........................................................................
$ 13
Curry coated soft shell crab, avocado, cucumber, lettuce,
and red onion wrapped with Japanese bean curd - served with
mint mayonnaise and sweet soy sauce
P5. Double Salmon
Roll .........................................................................
$ 12
Grilled salmon, avocado, cucumber, asparagus wrapped with
smoked salmon on top - served with horseradish cream sauce
P6. Dynamite Roll
...................................................................................
$ 7
Shrimp tempura, cucumber and avocado rolled and topped
with flying fish roe, sweet soy sauce and spicy sauce
P7. Tiger Roll .........................................................................................
$ 10
California roll wrapped inside out, and topped with bayside
shrimp and avocado - served with lemon glazed sauce
P8. Red Dragon Roll
..............................................................................
$ 12
Shrimp tempura rolled with strips of avocado and cucumber,
topped with salmon and thinly sliced avocado - served with
red pepper sauce and sweet soy sauce
P9. Rainbow Roll
....................................................................................
$ 10
California roll topped with tuna, white tuna, salmon,
avocado and sushi ebi - served with lemon glazed sauce
P10. Lobster Tobiko
Roll .......................................................................
$ 10
Lobster wrapped with avocado, cucumber, red onion, lettuce,
assorted flying fish roe, sweet soy sauce and mint mayonnaise
P11. Volcano Roll ..................................................................................
$ 13
Spicy baby scallop, avocado, beet tempura bits, and slices
of broiled salmon topped with spicy sauce and melted cheddar
cheese on top
P12. Green Volcano Roll
(7 pieces) ..........................................................
$ 9
Tuna, asparagus, green onion, crushed black pepper rolled,
bread-crumb coated and golden fried - served with avocado
dipping sauce
P13. Black Dragon Roll
..........................................................................
$ 13
Four shrimp tempura rolled with strips of avocado, beet
tempura bits, cucumber, black tobiko, and topped with barbequed
eel and thinly sliced avocado - served with sweet soy sauce
P14. Lobster Fantasy Roll
.....................................................................
$ 14
Lobster tail tempura rolled with avocado, cucmber, lettuce,
red onion, and topped with spicy lobster mixture - served
with spicy sauce and red pepper sauce
P15. Chicken Teriyaki Roll
....................................................................
$ 10
Grilled chicken, avocado, cucumber, red onion and lettuce
wrapped, and topped with teriyaki sauce and red pepper sauce
P16. Tomato Salmon Roll
......................................................................
$ 13
Dynamite roll topped with spicy salmon, thinly sliced
tomato and chopped basil - served with teriyaki sauce
P17. Sunshine Roll ................................................................................
$ 10
Spicy salmon roll topped with fresh salmon, beet tempura
bits and thinly sliced avocado - served with horseradish cream
sauce
P18. Ocean Roll .....................................................................................
$ 13
Dynamite roll with avocado, cucumber, tamago, and topped
with albacore tuna tartare mixture - served with gomadare
sauce
P19. Las Vegas Roll ...............................................................................
$ 13
Shrimp tempura rolled with crab stick, avocado, cucumber,
cream cheese, and topped with tuna and salmon

 NOODLE
ENTREE
Served with green salad
N1. Udon
.................................................................................................
$ 8
Thick wheat-based noodles served in mildly flavored bonito-based
broth
N2. Seafood Udon
.................................................................................
$ 10
Thick wheat-based noodles in bonito-based broth served
with crab sticks, squid, shrimp, fishcake, and vegetables
N3. Tempura Udon
................................................................................
$ 12
Thick wheat-based noodles in bonito-based broth served
with one piece of shrimp tempura, and two pieces of vegetable
tempura

 DONBURI
ENTREE (Over a bowl of steamed rice)
Served with green salad and miso soup
R1. Oyakodon (Chicken)
.........................................................................
$ 9
A bowl of steamed rice topped with chicken and vegetable
simmered in mildly sweet sauce
R2. Gyudon (Beef)
..................................................................................
$ 9
A bowl of steamed rice topped with beef and vegetable
simmered in mildly sweet sauce
R3. Unadon (Barbequed
Eel) ................................................................
$ 10
A bowl of steamed rice topped with grilled eel topped
with sweet sauce
R4. Hae Dup Bap.....................................................................................
$ 13
A bowl of steamed rice topped with cubed sashimi fish
and fresh vegetable - served with spicy sauce

 TERIYAKI
ENTREE
Served with miso soup, green salad, and a bowl
of steamed rice.
T1. Tofu Teriyaki
..................................................................................
$ 12
T2. Chicken Teriyaki
.............................................................................
$ 14
T3. Salmon Teriyaki
..............................................................................
$ 14
T4. Beef
Teriyaki ..................................................................................
$ 18
T5. Tuna
Teriyaki ..................................................................................
$ 20
T6. Black
Cod Teriyaki ..........................................................................
$ 24
 SPECIAL
ENTREE
Served with miso soup, green salad, and a bowl
of steamed rice.
M1. Yakiniku
..........................................................................................
$ 14
Sirloin beef marinated in Ichiban's signature teriyaki
sauce, and sauteed to perfection
M2. Spicy Yakiniku
................................................................................
$ 15
Sirloin beef marinated in Ichiban's signature spicy sauce,
and sauteed to perfection
M3. Shrimp Tempura
.............................................................................
$ 15
Five pieces of shrimp tempura and six pieces of vegetable
tempura - served with special tempura sauce
M4. Daeju Jiri (Cod
Fish Stew Soup) .....................................................
$ 15
Fresh cod fish, assorted vegetables, and tofu in clear
fish broth
M5. Kalbi
................................................................................................
$ 22
Prime beef ribs marinated in original Korean barbeque
sauce, and grilled to perfection
M6. Chicken Karaage
............................................................................
$ 16
Lightly coated, golden fried chicken nuggets marinated
in ginger, garlic, and soy sauce
M7. Lobster Tempura
............................................................................
$ 24
Tempura-fried Atlantic lobster and assorted vegetables
- served with Ichiban's signature tempura sauce

 BENTO
BOX
Served with miso soup, and a bowl of steamed
rice.
B1. Sakura Set
......................................................................................
$ 20
Served in authentic bento setting with two pieces of shrimp
tempura, four pieces of vegetable tempura, chicken teriyaki,
sushi (tuna, salmon, ebi), three pieces of California roll,
and Wakame salad
B2. Yanagi Set
.......................................................................................
$ 22
Served in authentic bento setting with two pieces of shrimp
tempura, four pieces of vegetable tempura, sirloin beef teriyaki,
sushi (tuna, salmon, ebi), three pieces of California roll,
and Wakame salad

 DESSERT
D1. Green Tea Ice
Cream .......................................................................
$ 4
D2. Ginger Ice Cream
.............................................................................
$ 4
D3. Vanilla Ice
Cream .............................................................................
$ 4
D4. Tempura Ice
Cream .........................................................................
$ 7
D5. Ichiban Special
Dessert ...................................................................
$ 7
Hot banana tempura served with your choice of ice cream
D6. Matcha Roll
Cake ..............................................................................
$ 5
Green tea flavoured sponge roll cake with cream and red
bean inside. Served with green tea ice cream

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