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· Ichiban Sushi Express(July/1)
Islington, Toronto
 
Soup and Salad Lighter Fare Starters
Lunch Special Ichiban Party Tray
Sushi, Sashimi & Maki Teriyaki Entree
A la Carte Donburi Entree
Classic Maki (Roll) Special Entree
Vegetable Maki (Roll) Noodle Entree
Contemporary Rolls Bento Box
Dessert  
SOUP and SALAD

S1. Miso Soup ...........................................................................................$ 2
Soy bean soup served with seaweed, mushroom, tofu, and green onion

S2. Ushio Soup .........................................................................................$ 4
Clear Japanese style fish broth with seaweed, red snapper, and tofu

S3. Spicy Fish Soup..................................................................................$ 4
Fresh white fish with seafood, vegetables, and tofu

S4. Green Salad .......................................................................................$ 7
Garden greens with house dressing

S5. Avocado Salad ...................................................................................$ 7
Garden greens with avocado and house dressing

S6. Wakame Salad ...................................................................................$ 5
Sliced cucumber and seaweed with house dressing

S7. Sunomono ..........................................................................................$ 7
Mixed seafood and seaweed with vinegar dressing

LIGHTER FAIR STARTERS

A1. Edamame ...........................................................................................$ 5
Boiled baby soy beans seasoned lighlty with sea salt

A2. Agedashi Tofu ...................................................................................$ 5
Golden fried tofu served in tentsuyu broth topped with green onion and bonito flakes

A3. Gyoza (Dumpling) .....................(5 pcs) ....... $ 5 .............. (12 pcs)...... $ 9
Beef or vegetable dumplings served with ponzu sauce

A4. Salmon Gyoza (6 pcs) ........................................................................ $ 8
Golden fried salmon dumplings served with avocado sauce

A5. Harumaki (6 pcs) ............................................................................... $ 7
Japanese-style, golden fried vegetable spring roll with ponzu sauce

A6. Golden Fried Chicken Roll (6 pcs) ..................................................... $ 8
Golden fried chicken breast rolled with onion, red pepper, green pepper and mozzarella cheese, served with teriyaki sauce

A7. Butter Yaki ................ Shiitake Mushroom ..... $ 6 ........ Black Cod ..... $ 14
Sauteed with butter and soy sauce

A8. Pan Fried Scallop with Crispy Bacon .............................................. $ 12
Pan fried bayside scallop topped with red onion, radish shoot, deep fried garlic, and crispy bacon - served with avocado sauce

A9. Sesame Coated Asparagus (6 pcs) ................................................... $ 8
Fresh asparagus wrapped with bacon strips, coated with sesame seed - served with miso mustard sauce

A10. Yakitori (2 skewers) ......................................................................... $ 6
Skewered chicken and vegetables charbroiled with signature teriyaki sauce

A11. Sushi Pizza ........................... Salmon ......$ 7 .....................Tuna ..... $ 9
Golden fried rice crust topped with fresh toppings of salmon (or tuna), green onion, aonori flakes, avocado and tobiko - served with spicy and sweet sauce

A12. Sushi (5 pcs) .................................................................................... $ 8
Assorted nigiri sushi such as tuna, salmon, flounder, shrimp, and white tuna

A13. Vegetable Tempura (6 pcs) ............................................................. $ 7
Assorted vegetables lightly coated and deep fried until golden

A14. Sweet Yam Potato Tempura (6 pcs) ................................................ $ 7
Sweet Yam lightly coated and deep fried until golden

A15. Shrimp (2 pcs) and Vegetable (3 pcs) Tempura ...............................$ 8
Shrimp and assorted vegetables lightly coated and deep fried until golden

A16. Soft Shell Crab Tempura ................................................................ $ 9
Soft shell crab lightly coated and deep fried until golden

A17. Appetizer Sashimi (9 pcs) ............................................................. $ 10
Chef's hand-picked selection of freshest and tastiest fish

A18. Tuna Sashimi (7 pcs) ....................................................................... $ 9
Chef's hand-picked selection of freshest and tastiest tuna

A19. White Tuna Sashimi (7 pcs) ............................................................. $ 7
Chef's hand-picked selection of freshest and tastiest white tuna

A20. Salmon Sashimi (7 pcs) ................................................................... $ 7
Chef's hand-picked selection of freshest and tastiest salmon

A21. Beef Tataki (8 oz) .......................................................................... $ 11
Thinly sliced top quality beef, lightly grilled and seared to perfection with toppings such as green onion, and radish shoot - served with miso mustard sauce

A22. Tuna Tataki (6 oz) ......................................................................... $ 12
Thinly sliced top quality tuna, lightly grilled and seared to perfection with toppings such as deep fried garlic, green onion, radish, and radish shoot - served with gomadare sauce

A23. Salmon Tataki (8 oz) ....................................................................... $ 9
Thinly sliced salmon marinated in yuan yaki style, lightly grilled and seared to perfection with toppings such as deep fried garilc, thinly sliced radish, red onion, chive, and radish shoot

A24. Albacore Tuna Tataki (8 oz) .......................................................... $ 11
Thinly sliced albacore tuna marinated in yuna yaki style, lightly grilled and seared to perfection with toppings such as green onion and radish shoot

A25. Albacore Tuna Tartare ................................................................... $ 9
Ocean fresh albacore tuna finely chopped with red onion, avocado and chive - served with gomadare sauce

A26. Salmon Tartare .............................................................................. $ 8
Fresh salmon finely chopped with red onion, avocado, chive, basil and tomato - served with lemon glazed dressing

A27. Spciy Sashimi Salad - Salmon ........................................................ $ 8
Freshest and tastiest Atlantic salmon, sliced and mixed with Ichiban's signature spicy sauce - served over spring mix salad

A28. Spicy Sashimi Salad - Tuna, Albacore Tuna or White Tuna ......... $ 11
Freshest and tastiest tuna, albacore tuna or white tuna, sliced and mixed with Ichiban's signature spicy sauce - served over spring mix salad

A29. Seaside Mix (Salmon and Tuna) ................................................... $ 11
Freshest and tastiest salmon and tuna, sliced and mixed with Ichiban's signature spicy sauce - served over spring mix salad


LUNCH SPECIAL

LS1. Tofu Teriyaki .................................................................................. $ 8
Golden fried tofu with mixed vegetables served in a bento box with house salad, steamed rice, and miso soup

LS2. Shrimp Tempura ........................................................................... $ 10
Three pieces of golden fried shrimp with assorted vegetables served in a bento box with house salad, steamed rice, and miso soup

LS3. Vegetable Tempura ........................................................................ $ 8
Assorted golden fried vegetables served in a bento box with house salad, steamed rice, and miso soup

LS4. Chicken Teriyaki ............................................................................. $ 9
Grilled chicken with mixed vegetables served in a bento box with house salad, steamed rice, and miso soup

LS5. Yakinuku Teriyaki ........................................................................... $ 9
Thinly sliced marianted top sirloin beef with mushrooms and green onion served in a bento box with house salad, steamed rice, and miso soup

LS6. Salmon Teriyaki .............................................................................. $ 9
Grilled salmon with mixed vegetables served in a bento box with house salad, steamed rice, and miso soup

LS7. Beef Teriyaki ................................................................................. $ 10
Grilled top sirloin beef with mixed vegetables served in a bento box with house salad, steamed rice, and miso soup

LS8. Tofu Teriyaki & Vegetables Tempura ........................................... $ 10 Tofu teriyaki and vegetable tempura served in a bento box with house salad, steamed rice, and miso soup

LS9. Chicken Teriyaki & Shrimp Tempura ............................................ $ 13 Chicken teriyaki and shrimp tempura served in a bento box with house salad, steamed rice, and miso soup

LS10. Salmon Teriyaki & Shrimp Tempura .......................................... $ 13 Salmon teriyaki and shrimp tempura served in a bento box with house salad, steamed rice, and miso soup

LS11. Beef Teriyaki & Shrimp Tempura ............................................... $ 14 Beef teriyaki and shrimp tempura served in a bento box with house salad, steamed rice, and miso soup

LS12. Sashimi ........................................................................................ $ 10
Twelve pieces of assorted ocean-fresh fish served in a bento box with house salad, steamed rice, and miso soup

LS13. Sashimi and Sushi ....................................................................... $ 11
Seven pieces of assorted fish and five pieces of nigiri sushi served in a bento box with house salad, steamed rice, and miso soup

LS14. Sushi A ........................................................................................ $ 11
Eight pieces of nigiri sushi and six pieces of California roll served with house salad and miso soup

LS15. Sushi B........................................................................................... $ 9
Six pieces of nigiri sushi and six pieces of of California roll served with house salad and miso soup

LS16. Californai Maki Set ........................................................................ $ 9
Califronai roll (Avocado, crab meat, cucumber and flying fish roe) served with house salad and miso soup

LS17. Vegaetable Maki Set ..................................................................... $ 8
Twelve pieces of avocado cucumber roll served with house salad and miso soup

LS18. Dynamite and California Set ....................................................... $ 10
Four pieces of Dynamite roll and six pieces of California roll served with house salad and miso soup

LS19. Dynamite and Spicy Salmon Set ................................................. $ 11
Four pieces of Dynamite roll and six pieces of spicy salmon roll served with house salad and miso soup

LS20. Spicy Tuna Maki and Spicy Salmon Maki Set ..............................$ 10
Six pieces of spicy tuna roll and six pieces of spicy salmon roll served with house salad and miso soup


A LA CARTE

Two pieces of sushi or three pieces of sashimi.

L1. Tamago (Egg Omelet) ......................................................................... $ 3

L2. Sake (Salmon) .................................................................................... $ 4

L3. Avocado ............................................................................................ $ 3

L4. Kani (Crab Stick) ................................................................................. $ 4

L5. Butter Fish (White Tuna) ..................................................................... $ 4

L6. Inari (Fried Tofu) ................................................................................ $ 5

L7. Hirame (Fluke) ................................................................................... $ 5

L8. Hokkigai (Suft Clam) .......................................................................... $ 4

L9. Ika (Squid) ......................................................................................... $ 4

L10. Masago (Capelin Roe) ....................................................................... $ 4

L11. Saba (Mackerel) ................................................................................ $ 4

L12. Tai (Red Snapper) ............................................................................. $ 4

L13. Tako (Octopus) ................................................................................. $ 5

L14. Ebi (Shrimp) ..................................................................................... $ 4

L15. Tobiko (Flying Fish Caviar) ................................................................ $ 4

L16. Hotategai (Scallop)............................................................................ $ 5

L17. Ikura (Salmon Roe) .......................................................................... $ 5

L18. Maguro (Tuna) .................................................................................. $ 5

L19. Unagi (Barbequed Eel) ....................................................................... $ 4

L20. Amaebi (Sweet Shrimp) .................................................................... $ 5

L21. Hamachi (Yellowtail) ......................................................................... $ 5

L22. Uni (Sea Urchin) ................................................................................ $ 6

L23. King Crab (Seasonal) ........................................................................ $ 7

L24. Toro (Marbled Tuna) .......................................................................... $ 7

L25. Toro (Blue Fin Tuna, Seasonal) ......................................................... $ 14

SASHIMI, SUSHI and MAKI

Served with miso soup and green salad

SB1. Sashimi Dinner (18 pcs).................................................................. $ 16
A vareity of the freshest and tasties fish - served with a bowl of steamed rice

SB2. Sushi & Sashimi Dinner (21 pcs)..................................................... $ 16
Nine pieces of sashimi, six pieces of nigiri sushi, and six pieces of California roll

SB3. Sushi Matsu (14 pcs) ...................................................................... $ 14
Eight pieces of nigiri sushi and six pieces of California roll

SB4. Sushi Take (16 pcs) ........................................................................ $ 16
Ten pieces of nigiri sushi and six pieces of California roll

SB5. Chirashi Sushi (16 pcs) .................................................................. $ 16
Assorted fish and seafood over a bowl of steamed rice

SB6. Vegetable Makizushi Set (18 pcs) .................................................. $ 12
Six pieces of sweet yam roll, six pieces of avocado-cucumber roll, and six pieces of shiitake roll

SB7. Makizushi Set (18 pcs) ................................................................... $ 14
Six pieces of salmon roll, six pieces of California roll, and six pieces of avocado-cucumber roll

ICHIBAN PARTY TRAY

Chef's selection of assorted slices of the freshest fish, nigiri sushi, and maki

PT1. Sashimi Boat - Small (25 pcs) ........................................................ $ 25

PT2. Sashimi Boat - Medium (50 pcs) .................................................... $ 50

PT3. Sakura Matsuri - Sushi & Sashimi Combination (34 pcs) .....................$ 35
Sixteen pieces of sashimi, twelve pieces of nigiri sushi, and six pieces of California roll

PT4. Nami Matsuri - Sushi & Sashimi Combination (54 pcs) ....................... $ 50
Twenty four pieces of sashimi, eighteen pieces of nigiri sushi, and twelve pieces of maki

PT5. Small Party Tray - Sushi & Maki Combination (32 pcs) .......................$ 30
Eighteen pieces of sushi and fourteen pieces of maki (Take out order only)

PT6. Medium Party Tray - Sushi & Maki Combination (56 pcs) ...................$ 50
Twenty eight pieces of sushi and twenty eight pieces of maki (Take out order only)

PT7. Large Party Tray - Sushi & Maki Combination (86 pcs) ......................$ 80
Fifty pieces of sushi and thirty six pieces of maki (Take out order only)

PT8. Chef Special Party Tray - Sushi & Maki Combination (86 pcs) ..........$ 100
Fifty pieces of sushi and thirty six pieces of maki (Take out order only)

VEGETABLE MAKI (ROLL)

Daily fresh vegetable rolls - six pieces

C1. Kappa Maki (Cucumber) ..................................................................... $ 3

C2. Avocado Maki ............................................................ ...................... $ 4

C3. Avocado & Kappa (Cucumber) Maki ...................................................$ 4

C4. Shiitake Maki (Mushroom) .................................................................. $ 4

C5. Sweet Yam Maki ................................................................................ $ 4

C6. Asparagus Maki ................................................................................ $ 4

C7. Vegetable Tempura Maki .................................................................. $ 5
Served wtih avocado dipping sauce

CLASSIC MAKI (ROLL)

Daily fresh fish rolls - six pieces

C8. California Maki .................................................................................. $ 4

C9. Avocado & Salmon Maki ................................................................... $ 5

C10. Sake Maki (Salmon) ......................................................................... $ 4

C11. Salmon Skin Maki ........................................................................... $ 5

C12. Tekka Maki (Tuna) ........................................................................... $ 5

C13. Spicy Salmon Maki .......................................................................... $ 5

C14. Spicy Tuna Maki .............................................................................. $ 7

C15. Hamachi Negi Maki (Yellowtail and Green Onion) ............................... $ 7

C16. Toro Negi Maki (Tuna and Green Onion) ............................................ $ 7

C17. Unakyu Maki (Eel and Cucumber) ..................................................... $ 7

C18. Futo Maki (4 pcs) ............................................................................. $ 4

C19. Futo Maki (8 pcs) ............................................................................. $ 7

CONTEMPORARY ROLLS

Our original selection of fusion sushi roll (eight pieces)

P1. Philadelphia Roll ............................................................................... $ 9
Smoked salmon with cucumber, avocado, beet tempura bits and cream cheese inside

P2. Caterpillar Roll .................................................................................. $ 9
Barbequed eel and cucumber wrapped with thinly sliced avocado - topped with spicy sauce

P3. Spider Roll ........................................................................................ $ 9
Soft shell crab tempura, cucumber and avocado wrapped with sweet soy sauce

P4. Golden Spider Roll .......................................................................... $ 13
Curry coated soft shell crab, avocado, cucumber, lettuce, and red onion wrapped with Japanese bean curd - served with mint mayonnaise and sweet soy sauce

P5. Double Salmon Roll ......................................................................... $ 12
Grilled salmon, avocado, cucumber, asparagus wrapped with smoked salmon on top - served with horseradish cream sauce

P6. Dynamite Roll ................................................................................... $ 7
Shrimp tempura, cucumber and avocado rolled and topped with flying fish roe, sweet soy sauce and spicy sauce

P7. Tiger Roll ......................................................................................... $ 10
California roll wrapped inside out, and topped with bayside shrimp and avocado - served with lemon glazed sauce

P8. Red Dragon Roll .............................................................................. $ 12
Shrimp tempura rolled with strips of avocado and cucumber, topped with salmon and thinly sliced avocado - served with red pepper sauce and sweet soy sauce

P9. Rainbow Roll .................................................................................... $ 10
California roll topped with tuna, white tuna, salmon, avocado and sushi ebi - served with lemon glazed sauce

P10. Lobster Tobiko Roll ....................................................................... $ 10
Lobster wrapped with avocado, cucumber, red onion, lettuce, assorted flying fish roe, sweet soy sauce and mint mayonnaise

P11. Volcano Roll .................................................................................. $ 13
Spicy baby scallop, avocado, beet tempura bits, and slices of broiled salmon topped with spicy sauce and melted cheddar cheese on top

P12. Green Volcano Roll (7 pieces) .......................................................... $ 9
Tuna, asparagus, green onion, crushed black pepper rolled, bread-crumb coated and golden fried - served with avocado dipping sauce

P13. Black Dragon Roll .......................................................................... $ 13
Four shrimp tempura rolled with strips of avocado, beet tempura bits, cucumber, black tobiko, and topped with barbequed eel and thinly sliced avocado - served with sweet soy sauce

P14. Lobster Fantasy Roll ..................................................................... $ 14
Lobster tail tempura rolled with avocado, cucmber, lettuce, red onion, and topped with spicy lobster mixture - served with spicy sauce and red pepper sauce

P15. Chicken Teriyaki Roll .................................................................... $ 10
Grilled chicken, avocado, cucumber, red onion and lettuce wrapped, and topped with teriyaki sauce and red pepper sauce


P16. Tomato Salmon Roll ...................................................................... $ 13
Dynamite roll topped with spicy salmon, thinly sliced tomato and chopped basil - served with teriyaki sauce


P17. Sunshine Roll ................................................................................ $ 10
Spicy salmon roll topped with fresh salmon, beet tempura bits and thinly sliced avocado - served with horseradish cream sauce


P18. Ocean Roll ..................................................................................... $ 13
Dynamite roll with avocado, cucumber, tamago, and topped with albacore tuna tartare mixture - served with gomadare sauce


P19. Las Vegas Roll ............................................................................... $ 13
Shrimp tempura rolled with crab stick, avocado, cucumber, cream cheese, and topped with tuna and salmon

NOODLE ENTREE

Served with green salad

N1. Udon ................................................................................................. $ 8
Thick wheat-based noodles served in mildly flavored bonito-based broth

N2. Seafood Udon ................................................................................. $ 10
Thick wheat-based noodles in bonito-based broth served with crab sticks, squid, shrimp, fishcake, and vegetables

N3. Tempura Udon ................................................................................ $ 12
Thick wheat-based noodles in bonito-based broth served with one piece of shrimp tempura, and two pieces of vegetable tempura

DONBURI ENTREE (Over a bowl of steamed rice)

Served with green salad and miso soup

R1. Oyakodon (Chicken) ......................................................................... $ 9
A bowl of steamed rice topped with chicken and vegetable simmered in mildly sweet sauce

R2. Gyudon (Beef) .................................................................................. $ 9
A bowl of steamed rice topped with beef and vegetable simmered in mildly sweet sauce

R3. Unadon (Barbequed Eel) ................................................................ $ 10
A bowl of steamed rice topped with grilled eel topped with sweet sauce

R4. Hae Dup Bap..................................................................................... $ 13
A bowl of steamed rice topped with cubed sashimi fish and fresh vegetable - served with spicy sauce

TERIYAKI ENTREE

Served with miso soup, green salad, and a bowl of steamed rice.

T1. Tofu Teriyaki .................................................................................. $ 12

T2. Chicken Teriyaki ............................................................................. $ 14

T3. Salmon Teriyaki .............................................................................. $ 14

T4. Beef Teriyaki .................................................................................. $ 18

T5. Tuna Teriyaki .................................................................................. $ 20

T6. Black Cod Teriyaki .......................................................................... $ 24

SPECIAL ENTREE

Served with miso soup, green salad, and a bowl of steamed rice.

M1. Yakiniku .......................................................................................... $ 14
Sirloin beef marinated in Ichiban's signature teriyaki sauce, and sauteed to perfection

M2. Spicy Yakiniku ................................................................................ $ 15
Sirloin beef marinated in Ichiban's signature spicy sauce, and sauteed to perfection

M3. Shrimp Tempura ............................................................................. $ 15
Five pieces of shrimp tempura and six pieces of vegetable tempura - served with special tempura sauce

M4. Daeju Jiri (Cod Fish Stew Soup) ..................................................... $ 15
Fresh cod fish, assorted vegetables, and tofu in clear fish broth

M5. Kalbi ................................................................................................ $ 22
Prime beef ribs marinated in original Korean barbeque sauce, and grilled to perfection

M6. Chicken Karaage ............................................................................ $ 16
Lightly coated, golden fried chicken nuggets marinated in ginger, garlic, and soy sauce

M7. Lobster Tempura ............................................................................ $ 24
Tempura-fried Atlantic lobster and assorted vegetables - served with Ichiban's signature tempura sauce

BENTO BOX

Served with miso soup, and a bowl of steamed rice.

B1. Sakura Set ...................................................................................... $ 20
Served in authentic bento setting with two pieces of shrimp tempura, four pieces of vegetable tempura, chicken teriyaki, sushi (tuna, salmon, ebi), three pieces of California roll, and Wakame salad

B2. Yanagi Set ....................................................................................... $ 22
Served in authentic bento setting with two pieces of shrimp tempura, four pieces of vegetable tempura, sirloin beef teriyaki, sushi (tuna, salmon, ebi), three pieces of California roll, and Wakame salad

DESSERT

D1. Green Tea Ice Cream ....................................................................... $ 4

D2. Ginger Ice Cream ............................................................................. $ 4

D3. Vanilla Ice Cream ............................................................................. $ 4

D4. Tempura Ice Cream ......................................................................... $ 7

D5. Ichiban Special Dessert ................................................................... $ 7
Hot banana tempura served with your choice of ice cream

D6. Matcha Roll Cake .............................................................................. $ 5
Green tea flavoured sponge roll cake with cream and red bean inside. Served with green tea ice cream